Essential Knife Skills

從 AUD AU$75.00
  • 天數: 150 分鐘 (左右)
  • 位置: Parrearra, Queensland
  • 产品编号: PCS-0019
You will learn and practice the fundamental cuts for vegetables - Mince, dice, brunoise, batonnet and julienne. Our resident chef will teach you advanced techniques for slicing like a professional and offer tips for maintaining your knives sharp. These skills are a valuable asset and will be used every time you set foot in the kitchen.

What to expect:

  • The chance to use the "tools of the trade" in an environment to rival any top restaurant or cooking show, set up with your learning and entertainment in mind.
* Please ensure that you are wearing enclosed shoes, and long hair tied back please.